Traditional Nuremberg gingerbread from Haeberlein-Metzger

The world-famous Nuremberg gingerbread has a tradition that dates back to the 15th century. Finally Heinrich Haeberlein was a pioneer of industrialization in the art of baking at the beginning of the 19th century. This is how he founded the success of his Elisen gingerbread, with which he became, among other things, purveyor to the Viennese imperial court. The gingerbread tins in a traditional look are popular collector's items worldwide.

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