Slendier produces low-calorie organic pasta and rice from the konjac tuber

Slendier Organic Pasta and Rice are perfect for a low-calorie diet. Made from konjac root flour, they contain significantly fewer calories and carbohydrates than regular durum wheat pasta, are also gluten-free, and high in fiber. Konjac has been valued as a filling food and used in many different ways in Asia for centuries. Konjac noodles are known there as "shirataki."