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Lambertz (53 products)
Lambertz Bisc'n Cream Pastry Milk Cream Cocoa 170g
Kakao-Mürbegebäck mit 34% Milchcremefüllung, überzogen mit 28% Vollmilchschokolade und 3% Zartbitterschokoladen-Dekor
Country of origin: Deutschland
Unit
175g
Pcs./Cs.
26
Cs./Pal.
90
Pcs./Pal.
2340
Case weight: 4.55 kgPallet weight: 409.50 kg
Lambertz Bisc'n Cream Gebäck Milchcreme Kakao 170g
Ingredients
Zutaten: Zucker, WEIZENMEHL, Palmfett, Kakaobutter, MAGERMILCHPULVER, Rapsöl, Kakaomasse, SÜßMOLKENPULVER, VOLLMILCHPULVER, WEIZENSTÄRKE, BUTTERREINFETT, 1% fettarmes Kakaopulver, Emulgatoren: Lecithine (enthält SOJA), Mono- und Diglyceride von Speisefettsäuren; natürliches Aroma, GERSTENMALZEXTRAKT, Salz, Backtriebmittel: Natriumcarbonate, Ammoniumcarbonate. KANN SCHALENFRÜCHTE, ERDNÜSSE, EI, LUPINE UND SESAM ENTHALTEN.
Nährwerte pro 100g:
| Brennwert | 540 Kilokalorien (kcal) 2.253 Kilojoule (kJ) |
| Fett | 31 g |
| gesättigte Fettsäuren | 17 g |
| Kohlenhydrate | 57 g |
| Zucker | 44 g |
| Balaststoffe | 3,6 g |
| Eiweiß | 5,8 g |
| Salz | 0,18 g |
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