Milka, the most delicate temptation since purple cows existed

Only the finest Alpine milk has been used in the popular Milka chocolate for over 120 years. The name Milka, a combination of milk and cocoa, has been a constant in the lives of chocolate lovers. Who can imagine Christmas without a Milka Santa Claus? In addition to its many traditional products, Milka continues to come up with new ideas: cookies and cakes, snacks and spreads are just a few examples.