German Food Corner

Kühne

74 products

Sauerkraut, red cabbage, vinegar and pickles - Kühne

The vinegar and sour market is booming – and it's been at Carl Kühne KG since 1722! The Hamburg-based family business started in the 18th century with a vinegar factory, later expanding to include mustard and mayonnaise as ready-to-use products. In 1903, pickle production began, followed two years later by sauerkraut, and in 1957, the first ready-to-eat red cabbage. The product range, still typical today, includes pickled vegetables of all kinds.

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Product Weight Pcs./Cs. Cs./Pal. Price
680g1248
670g1248
660g1254
178g6365
330g10105
320g10105
256g6164
330g10105
330g10105
670g872
330g10105
180g10180
320g10105
355g10105
670g1248
670g872
650g872
330g10105
180g10180
330g10105
670g1248
330g10105
680g1248
700g1248
272g6180
272g6180
272g6180
670g1248
316g6144
316g6144
180g10180
330g10112
700g1254
257g8180